Gourmet and Cooking Magazines Japanese Local Bread Taizen Cooking

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

This is one of the "Japanese Nostalgia Taizen Series" with the theme of Tatsumi mook / "Gotochi-pan" from all over Japan. This is a book from the "Japanese Nostalgia Series". There are many types of breads that can only be bought in that area, from Hokkaido to Okinawa. As far as the page allows, it introduces as many types of breads that can only be bought in that area. Not only are popular breads that are relatively well known, but also unique varieties that only local people know. The packaging of breads is full of retro flavor and deep flavor, so it is guaranteed that it will naturally become a magazine full of Showa feeling and nostalgia.