Gourmet and Cooking Magazines With Appendix) Cooking Side Dishes August / September Issue 2010 No. 169 Cooking

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: グルメ・料理雑誌 付録付)おかずのクッキング 2010年8・9月号 No.169 料理
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Item number: ZTEN2178
Released date: 01 Sep 2010

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Attachment : A convenient recipe for lean beef / The Yoshiharu Doi vinegar is good for summer.