Book (Practical) Living Ten ingredients meat dishes Tohru Toji's French technique

Name: Ten ingredients meat dishes Tohru Toji's French technique
Brand: Shibata Shoten
Price: 650 JPY
Availability: InStock

※Please note that product information is not in full comprehensive meaning because of the machine translation.

Japanese title: 単行本(実用) 家政学・生活科学 10の素材の肉料理十時亨のフレンチテク

Listed price:

4,180JPY

Used

650JPY

Sales Tax: 0JPY

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Item number: BO607071

Released date: 26 Aug 2011

Maker: Shibata Shoten

著: 十時亨

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

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