Saitama Udon Densetsu! / Akihisa Nagatani
Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.
Home Economics and life environment studies
[Introduction to Contents]
Introducing famous "legendary" Saitama Udon restaurants!
A unique Saitama Udon Guide that "makes you want to eat it right now"
Saitama Prefecture is one of the most famous wheat producing prefectures in Honshu.
The noodles and dipping sauce style "Musashino Udon",
The "Kazo Udon" with excellent smoothness to the throat, "Kumagaya Udon" with full taste of Kumagaya specialties,
The summer taste of farmers, "Suttate" and "Stewed Hoto Noodle" loved by Eichi Shibusawa.
[Main Contents]
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Why did you come to the name of the kingdom? Eichi Shibusawa appeared and the legends who supported the Saitama udon culture.
The soul food of the people of the prefecture! The local chain of Saitama, Yamada-Udon noodles in 』 is amazing!
The story of the birth of "Hatogaya Sauce Fried Udon"
The hidden side menu
Saitama Udon Glossary
Saitama Udon MAP
[Contents]
[Main Contents]
・ Saitama Udon Glossary
・ Saitama Udon MAP
[Author's brief history]
Born in Matsudo City, Chiba, 1981.
Lived in Irumashi, Saitama, from the sixth grade of elementary school.
While participating as a volunteer staff in an event sponsored by the Iruma City Hall, he became aware of "Town Revitalization" and started activities to liven up the local community with udon culture rooted in the Saitama.
Chairman of "Association to make Saitama the No. 1" Udon Prefecture "in Japan, Honorary Advisor of" Tokyo University Udon Club "(Tokyo University Udon Club), and Special Supporter of" 2015 2025 2015 2025 udon culture Azukisukui Sanuki Udon Azukisukui Sanuki Udon local chain Kazo Kumagaya City Fukaya City Nagatoro Nagatani Shibusawa 『 』 Kumagaya City Kazo Kumagaya City Fukaya City Nagatoro Nagatani 『 Sakiko Matsui Sakiko Matsui Musashino Udon Zuriage Udon Musashino Udon Musashino Udon Zuriage Udon Musashino Udon