Recipe Spread and Wrap No Rice Flour, Bake, Fry and Steam! / Kiyomi Ishizawa

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Recipe
The weak point of rice flour is that it does not stretch well. If it is the rice flour dough of the original combination of this book, you can stretch it well and wrap the ingredients. You can make various dishes such as pizza, gyoza, macaroni, tacos, etc., and you can cook it by any cooking method such as baking, deep-frying, steaming, etc. Enjoy the deliciousness of rice flour.