Book (Practical) And gourmet MASTER THE BASICS! FIRST TIME TO COOK JAPANESE FOOD!

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) 料理・グルメ 基本をマスター!お料理はじめて 和食編
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Item number: BO453746
Released date: 01 Jul 2002
Supervision: 渡邊香春子

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Cuisine / Gourmet