Home economics and life sciences Revised Book to Understand Everything About Japanese Tea / Japanese Tea Instructors Association / Japanese Tea Certification Committee

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Home Economics and life environment studies
[Introduction to Contents]
Attention to Japanese tea is increasing not only in Japan but around the world. Against this backdrop, the Japanese Tea Certification Test was established in 2009. It is a web-based test that asks for a wide range of knowledge from the way of making tea to history. It has been held three times in February, June and October every year. This book is the official text of this test and an introduction to Japanese tea for all people who are interested in food. It tells you everything about tea with enjoyable episodes, from the way of making and drinking tea, cultivation, tea production, distribution, ecology, health function, history and culture. It is a fun book that spreads the world of tea from growing tea to drinking tea. It is a content that tea experts must see.