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Science and Nature
Nursing, Nutritional, Medical Care, Nursing Care and Other Medical Professionals Why? Why? The popular series has been revised for the first time in three years. This is a very popular series in which you can acquire the knowledge necessary for national examinations by simply reading the stories of "Super Tomato," who knows everything about nutrition, and "Eiko," a new National Registered Dietitian. This book thoroughly explains basic nutrition science in an easy-to-understand manner! It also carefully explains major nutrients such as carbohydrates, lipids, proteins, vitamins and minerals. This revised edition includes the contents of the national examinations for three years since the previous edition (2019-2021). It also covers important revisions related to basic nutrition science such as "Japanese dietary reference intake 2020" and "Standard Tables of Food Composition in Japan" and "." This revised edition not only easy to read and understand. It is edited by the 』 Production Team of 『 Question Bank, who has been analyzing the national examinations for National Registered Dietitians for many years. The contents are practical. It is compiled with a full understanding of recent trends in national examinations. It is supervised by experts from various fields. It is full of practical contents that go beyond national examinations. This book is not only easy to read and understand, but also covers the contents at the level of national examinations. In this new series, the "Check it out - Challenge to the National Examinations" supplement is included. After reading it, you can solve the actual national examinations. You can confirm whether you have the knowledge by solving the actual national examinations. You can connect your spare time to pass! 『 Why? Why? 』 is a handy size of B6 size and can be easily carried around during commuting or commuting to school. It can be used to improve your ability. It is a perfect book for busy examinees. 『 』