Book (Practical) Living From tofu to tofu-lees powder! How to preserve and make use of "eye to scale"

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) 家政学・生活科学 豆腐からおからパウダーまで!「目からウロコ」の保存&活用術 / 牛尾理恵
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Item number: BO2229842
Released date: 22 Jan 2020

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Home economics and life science
Popular soybean products such as tofu, aburaage, and steamed soybeans contain a lot of nutrients that clean the body. For those who want to take soy products little by little every day, I will introduce you unexpected ways to preserve them and delicious ways to use them. This is a book that you can use to improve your health.