Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.
Cooking / Gourmet
Targeting first year cooking students, we introduce easy-to-understand steps and points while incorporating the secret of making a basic dish without making a mistake even for the first time. There are over 100 recipes. You can master Japanese, Western and Chinese dishes, rice, soup, salad and dressed dish. We also introduce breakfast set menus and party and excursion menus.